About
Kho Kho Ruislip
- YOU’RE INVITED -
The richness and diversity of India itself can be seen and tasted in the unrivalled path, breath and variety of its cuisine.
The true raison d’être of Kho Kho however, is in understanding the power of shared dining experiences to bring together cultures and generations like nothing else. And, it is here that we excel.
We cordially invite you to Kho Kho Ruslip to experience our brand of hospitality for yourself.
PAN-INDIAN FLAVOURS
Exquisite Menu
Our exquisite menu prepared by Michelin-experienced chefs brings together the best of Pan-Indian flavours and spices and the result is a culinary dream. The menu is also complimented by a carefully curated wine and cocktail list, selected expressly to compliment the many diverse flavours present in Indian and Asian cuisine.
EXECUTIVE CHEF
Chef Ajit
“Ajit, our Executive Chef, brings a wealth of experience from top hotels in India and Michelin-starred restaurants in central London to our team. With a focus on Pan-Indian cuisine, originating from the Tangra Chinatown of Calcutta, Chef Ajit has recently joined us as our Executive Chef.”
EXECUTIVE CHEF
Heart of Ruislip
“Satyabrat Jena, our Executive Chef, brings a wealth of experience from top hotels in India and Michelin-starred restaurants in central London to our team. With a focus on Pan-Indian cuisine, originating from the Tangra Chinatown of Calcutta, Chef Jena has recently joined us as our Executive Chef.”
